or one made with hickory and mesquite what ya think?/
asyler Local Chapter Leader Joined Dec 31, 2009 Messages 803 Location bryant , ar Apr 16, 2013 #1 or one made with hickory and mesquite what ya think?/ Attachments IMG_0396-crop.jpg 20.1 KB · Views: 237 IMG_0397-crop.jpg 14.5 KB · Views: 153
BSea Member Joined Dec 28, 2009 Messages 4,628 Location Little Rock, Arkansas Apr 16, 2013 #2 Very cool Wayne. I had no idea what was waiting for a Bar B Que pen. Kinda reminds me of a barber's pole.
Very cool Wayne. I had no idea what was waiting for a Bar B Que pen. Kinda reminds me of a barber's pole.
SDB777 Member Joined Feb 6, 2010 Messages 6,620 Location Cabot, Arkansas USA Apr 17, 2013 #3 Did you use dry rub or the wet sauce? Nice segmenting! Scott (but it's breakfast time) B
mikespenturningz Member Joined Feb 24, 2012 Messages 4,368 Location Claremont NH Apr 17, 2013 #4 Very nice segmenting job on this pen. Keep them coming...
Hendu3270 Member Joined Mar 13, 2012 Messages 919 Location Pearland, Texas Apr 17, 2013 #5 Good job Wanye! I like but I was not sure what to expect when I read the title.
triw51 Member Joined Feb 14, 2012 Messages 2,062 Location 407 East Cottonwood Drive, Cottonwood AZ Apr 17, 2013 #6 When I read the title I was thinking meat and sauce and wondered how you got thoes in a pen. Or rib bones
When I read the title I was thinking meat and sauce and wondered how you got thoes in a pen. Or rib bones