darrenjttu
Member
I can now see why wood is so exspensive. It took me two hours to cut a cedar tree down into 20 bowl blanks. Now if I just had a bandsaw to round them up. My back still hurts. I have a couple of questions.
1. After sealing end grain with Anchorseal will the blanks be ok if they just sit in the garage to dry?
2. Debating on wheather to cut some oak. Oak has split on me in the past and wondering of it is worth the work. Last time it was sealed and it still split.
1. After sealing end grain with Anchorseal will the blanks be ok if they just sit in the garage to dry?
2. Debating on wheather to cut some oak. Oak has split on me in the past and wondering of it is worth the work. Last time it was sealed and it still split.