CHEF KEVIN from Chef Jeff - Sous Chef Ed

[65GTMustang]

Being a Professional Chef I had to buy at least one of these - I enjoyed turning it and will buy a couple more.
The paper Jeff includes with the blanks encourages you to add to the creativity of his blanks.
I did a quick engraving and inlay with Malachite - "Chef"
I turned it as a closed cap with a white Chef Hat top.

And yes I had to eventually but my dust mask on because the chili peppers were strong....

Comments are welcome

Thanks to Chef Jeff (Maker) and Sous Chef Ed (Seller)

JEFF - Let's talk about some more Chef Blank types
ED - I will be shopping this afternoon...LOL

 

[G1Pens]

That is really neat. Love the hat cap.

 

[wizard]

Absolutely love it !!! Very creative finial. Thanks for showing. Regards, Doc

 

[seamus7227]

You need to git over here and cook me some grits!:biggrin: Sweet finial! and pen too

 

[65GTMustang]

Yeah - Thats It!
I am going out to my little rubbermaid shop and make me a Southern Grit Pen Blank!!!!

 

[arw01]

Pretty darn cool there.

I may have to pick your brain a bit as my youngest thinks he would like to be a professional chef for a career.

He does a pretty good job on from scratch pizza's, calzones, bread, and hand made pasta. Makes a nice pasta sauce too from canned stewed tomatoes. some year it will be hot enough for us to grow enough to make the sauce completely from scratch.

His little herb garden is a great joy for him to go pick something totally fresh and throw it in the pot! It's like BAM if a little is good, a lot is going to be GREAT!

Nice pen and I glad to hear you really enjoyed the creative juices! ha!

 

[thewishman]

Is the hat a salt shaker?

Looks very good. The personal touches add a lot to a nice blank.

 

[65GTMustang]

Well not just salt...When I go out to eat I want to use my own blend of seasoning!

 

[bitshird]

Cool Pen!!!