We are just coming into "Mecan" or what most of you might call "Mandarin Oranges" season. Our town is famous for these wonderful fruit. Oh ya,,another baron using one of Eugene's blanks as well.
Great work and presentation Chris. Hank summed it up pretty nicely. Thanks for the bit about the Mandarin Oranges too. I'd never seen one with its peel on.
Thank you for the compliments. Actually, those fruit aren't the usual mecan oranges. These little tiny guys are called "kinkan" but they are just as tasty.
Those pictures was taken outside under natural light in the little light box I threw together..not bad for a first try.